To gain a place at Birmingham you will need to meet our general entry requirements, as well as those specific to your course. Your application will be reviewed by the course’s Admissions Tutor, who will decide whether your application should receive an offer.
Candidates holding other qualifications may be admitted to the programme after an interview and submission of evidence of academic competence and experience in a relevant field.
If you are unsure if you meet our entry requirements, you can also contact the admissions department to discuss whether your application would be considered.
English language requirements If you are an international student, you will need to demonstrate you have a suitable level of English proficiency, usually through the form of an IELTS or equivalent qualification or a Presessional English course.
For this course we require IELTS 6.0 with no less than 5.5 in any band, which is equivalent to:
If you have a conditional offer for Birmingham where English is a requirement, you can take a Presessional English course as an alternative to retaking IELTS or a similar qualification. We offer on-campus courses all year round starting from September including additional online courses in the summer term. Teaching takes place in small classes with no more than 18 students to maximise class participation.
Take your career to the next level with advanced academic training in food safety and food control. Develop your expertise in the relationship between food and public health. Explore the scientific, political and legislative factors that influence food safety and security around the world.
Boost your employability in a field that has worldwide career opportunities. Access to safe food concerns us all. You'll be well placed for food safety roles in government authorities, food testing laboratories or food manufacturing.
The Chartered Institute of Environmental Health (CIEH) is the membership and awarding body for the environmental health sector.
Watch the video Transcript Why Study MSc Food Safety, Hygiene and Management? | University of Birmingham Duration: 01.45
[Tatiana] My name is Tatiana and I'm doing my MSc in Food Safety, Hygiene and Management here at the University of Birmingham.
[Xiru] I'm Xiru and I'm studying MSc Food Safety, Hygiene and Management. I chose to study at the University of Birmingham because it's a well-known university, with a strong academic reputation. It offers a great mix of science, practical skills, and global food safety issues.
[Tatiana] It has a multidisciplinary approach that involves all the factors that impact food safety. To be here as a student at uni is amazing because I always feel like I'm in a movie! The campus is amazing, it's beautiful, and the community we built here, it's great.
[Xiru] I really enjoyed the practical side of food safety - learning how to apply food safety law in real situations.
[Tatiana] My favourite aspect has been all the professors and guest lecturers, they are so experienced, not only in research, but also in the industry.
[Xiru] I also like working with my classmates from different countries, it can help me see food safety from different cultural perspectives.
[Tatiana] It has given me all the expertise I need to impact food safety, not only in research or developing new techniques, but also in food legislation.
[Xiru] The course has given me a strong foundation in food science and the regulation of food safety. In the future I hope to use what I've learned here and help improve the food safety standards in China.
The comprehensive curriculum delves into the workings of the food sector, offering insights into production, distribution, and quality control. Simultaneously, the course emphasizes the pivotal responsibility of food inspectors in upholding rigorous standards to safeguard consumers. Gaining knowledge from both perspectives equips me with a holistic understanding of the food ecosystem, positioning me to contribute effectively to maintaining high standards of safety and hygiene within the industry.
Talk to our students Hear more about studying at Birmingham. Chat to one of our friendly postgraduate students to get their thoughts on our courses, stunning campus and life in a vibrant and cultural city.
Course Structure This course can be taken over 1 year in a full-time mode or 2 years part-time. You could also take the course as a Postgraduate Diploma over 1 year part-time, or as a Postgraduate Certificate over 6 months part-time.
You'll begin this term by completing compulsory modules in Advanced Metallurgy and Manufacturing (20 credits), Non-metallic Materials (20 credits) and Research and Communication Skills (20 credits).
These core modules will ensure you gain the adequate background to tackle most aspects of Materials Science and Engineering, and ensure you develop key professional and research skills. you'll learn the fundamentals of materials science, and how materials can be analysed and studied.
This term you'll focus on areas you wish to specialise in through your choice of wide range of 1- credit optional modules. During this term you'll also begin work with your project supervisor on your research project.
This term is completely dedicated to your 60 credit research project. This can be carried out in a broad range of to