Applicants must hold a minimum of a Second Class Honours degree (minimum Level 8) in a related science discipline (or international equivalent).
Candidates with significant prior relevant work experience will also be considered. Prospective candidates are encouraged to contact the Programme Director to discuss their eligibility. Applications are assessed on a case by case basis by the Programme Director.
Applicants whose first language is not English must also demonstrate English language proficiency of IELTS 6.5 (no band less than 6.0 in each element), or equivalent.
On completion of the MSc programme students will be able to: Demonstrate broad knowledge and understanding of core foundational principles in Crop Science, including current and future challenges in crop production systems and formulation of research approaches which can address these challenges. Apply knowledge and understanding of core Crop Science disciplines (e.g. Plant Nutrition, Genetics, Integrated Pest Management (IPM), Carbon management) for the sustainable production of crops in a welfare-friendly and ethically responsible manner. Make critical and evidenced-based judgements through the application of relevant scientific evidence and other knowledge, to problem solve, evaluate literature, positively affect policy and suggest solutions to key challenges facing crop production. Effectively communicate the role of research in the identification of solutions for future Agri-food systems across stakeholder crops in the Irish crop sector. Demonstrate scientific literacy, the principles of scientific inquiry, self-actualisation (time management, self-awareness and organization) to support them in leadership roles and enable them to take active roles in societal discussions on sustainable crop production systems. Below is a list of all modules offered for this degree in the current academic year. Click on the module to discover what you will learn in the module, how you will learn and assessment feedback profile amongst other information. Incoming Stage 1 undergraduates can usually select an Elective in the Spring Trimester. Most continuing undergraduate students can select up to two Elective modules (10 Credits) per stage. There is also the possibility to take up to 10 extra Elective credits.